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| Farm Of Dreams Lodge Tanzania |
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Farm Of Dreams Lodge Tanzania Jobs 2024New Jobs at Farm Of Dreams Tanzania August 2024
PASTRY CHEF (1 POST)
NEW OPPORTUNITIES AT FARM OF DREAMS LODGE!
We are seeking the responsible & experienced individual to fill the following position:
POSITION: PASTRY CHEF (1 POST).
REPORTING TO: HEAD CHEF.
Duties & Responsibilities
• Create various pastries and other confections by following recipes.
• Decorate pastries using a variety of different icings and toppings.
• Order new supplies, ingredients, and equipment for the kitchen’s pastry section.
• Prepare ingredients and handle baking equipment.
• Create and design custom-made desserts and pastries according to client specifications.
• Monitor the stock of baking ingredients and equipment.
• Ensure the pastry section is clean all the time & adheres to health regulations.
Read Also:
Education and Qualification.
• 2 – 3 years of experience working as a Pastry Cook or in a similar role.
• Certificate in culinary arts, pastry-making, or relevant field.
• Experience with pastry-making techniques, such as baking, decorating.
• Ability to follow recipes accurately and efficiently.
• Excellent attention to detail and a commitment to maintaining the highest standards of food quality and safety
• Good communication skills.
• Knowledge of food cost.
• Good knowledge of different types of pastry, dessert and cake decorating.
How to Apply:
All applications should be forwarded to: hr@farmofdreamslodge.com
All applicants MUST attach cover letter and CV only.
All applications should be submitted not later than 15th August, 2024.
*Farm of Dreams Lodge is an equal opportunity employer. Only shortlisted candidates will be invited for the interview. *
Go to our Homepage To Get Relevant Information.
*Farm of Dreams Lodge is an equal opportunity employer. Only shortlisted candidates will be invited for the interview. *
We are seeking the responsible & experienced individual to fill the following position:
POSITION: PASTRY CHEF (1 POST).
REPORTING TO: HEAD CHEF.
Duties & Responsibilities
• Create various pastries and other confections by following recipes.
• Decorate pastries using a variety of different icings and toppings.
• Order new supplies, ingredients, and equipment for the kitchen’s pastry section.
• Prepare ingredients and handle baking equipment.
• Create and design custom-made desserts and pastries according to client specifications.
• Monitor the stock of baking ingredients and equipment.
• Ensure the pastry section is clean all the time & adheres to health regulations.
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Education and Qualification.
• 2 – 3 years of experience working as a Pastry Cook or in a similar role.
• Certificate in culinary arts, pastry-making, or relevant field.
• Experience with pastry-making techniques, such as baking, decorating.
• Ability to follow recipes accurately and efficiently.
• Excellent attention to detail and a commitment to maintaining the highest standards of food quality and safety
• Good communication skills.
• Knowledge of food cost.
• Good knowledge of different types of pastry, dessert and cake decorating.
How to Apply:
All applications should be forwarded to: hr@farmofdreamslodge.com
All applicants MUST attach cover letter and CV only.
All applications should be submitted not later than 15th August, 2024.
*Farm of Dreams Lodge is an equal opportunity employer. Only shortlisted candidates will be invited for the interview. *
Go to our Homepage To Get Relevant Information.
*Farm of Dreams Lodge is an equal opportunity employer. Only shortlisted candidates will be invited for the interview. *
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